Discovered in 2010 à Berlin, I swear that since the summer Frozen Yogurt. The principle ? A frozen yoghurt 0% fat from which you can add “toppings”. I recommend adding a handful of irresistible red fruit. (ma photo taken in London) And nothing else ! Otherwise the principle “low fat” is no longer ! Abounding in Barcelona, addresses are becoming scarce in Paris. Weather forces. So I decided to identify the distribution of spots in Paris.

I invite you to discover two other addresses on the side of Montmartre (InIt Mylk) or Montparnasse (InFruit of Paradise).


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I just discovered the Frozen Yogurt Each of His Gouts, a shop specializing in Froyo in the Marais and I'm a fan! It is we who create our own Froyo with different flavors and toppings full of super good! and after the weight is! go for a walk, this is 4 rue Geoffroy of Anjou in the 4th
Owl, I'll see you as soon as the spring pointing the tip of his nose. I note address ;-)