Nostalgia for the last bite

Salmon gravlax Stockholm

The pasta with saffron Milan

And for you, what was your memorable tasting in Europe ?

One Response to 'Nostalgie de la dernière bouchée'

  1. Tanned says:

    J’ai aussi essayé une autre recette au saumon, il était très bon!

Leave a Reply

Your email address will not be published. Required fields are marked *

*